We felt like turning 8 was a pretty big accomplishment for Zoe, so we threw her a little party on her birthday (March 8th) this year. Addie and I made her a birthday hat. We made her pork tenderloin and asparagus for dinner. We wrapped her presents in pretty paper. The kids loved it. And I must say, you could tell Zoe felt special. It was so obvious, and so sweet. We really love this dog if you can't tell.
This was the yummiest cake ever. I added lemon zest and juice to my favorite hot milk sponge cake recipe. And I tinted some whipped cream pink instead of frosting.
No candles because if Zoe tried to blow them out that would be, well, slobbery.
In other birthday news, Brighton's is tomorrow!